Delights of Baronnies

Daphne and Jean-Luc, both passionate about good traditional food and gastronomy offer a range of homemade products, without coloring, no preservatives and no additives. Olivade with black olives, combining zucchini ratatouille, peppers and tomatoes of our southern terroirs, braised meat, blocks thyme or juniper, foie gras or duck rillettes ... are all simmered with delicacy and passion.

By appointment also at number below.

Such : 04 92 52 75 94

[Itinerary]